German
German
Rinderroulade (Beef Rolls)
Savory beef rolls filled with mustard, bacon, and onions, braised until tender—a traditional German dish perfect for dinner.
30 minutes
4 servings
Cozy recipes perfect for the fall season
3 recipesSavory beef rolls filled with mustard, bacon, and onions, braised until tender—a traditional German dish perfect for dinner.
These moist and fluffy blueberry muffins are a delightful way to celebrate the berry season, and they make for an irresistible breakfast treat!
Sauerfleisch is a traditional German pot roast, marinated and served cold, typically enjoyed with a hearty side of bread or salad. This dish features a delicious blend of marinated beef that's tender and bursting with flavor.